A harmonic combine from the most selected red grape varieties of the mountainous Messinian vineyards – a region in Southern Greece: Cabernet Sauvignon and Franc, Merlot, Grenache Rouge blended with Agiorgitiko produces a well balanced prolific wine, with deep ruby colour and a bouquet full of vanilla, cherry and plums. It can be aged and accompanies best game, red meat and strong sauces at 16°C.
